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Handcrafted by Food Junkee Personal Chef Joe Byrd
Crunchy corn Lime Tostada chips with Pineapple Mango salsa
Spinach and Artichoke Spread served with your choice of olive oil and herb seasoned crostinis or lime toastadas
Two handcrafted petite potato rolls stuffed with rustic Pimento cheese
Chefs selection of Veggies and Hummus
Chef's choice of plated assorted meats and cheeses with bread, fruit, olives & nuts
Chefs choice of one meat and cheese with bread and fig jam
Baked by Food Junkee Personal Chef Joe Byrd
We specialize in Handcrafted Vintage Cocktails
Mothers Earth Gin, Honey Syrup, Lemon Juice, Lavender Bitters
Malibu Pineapple & Coconut Rum, Pineapple and Orange juices, splash of house made grenadine
Our take on the Old Fashioned; Elijah Craig Bourbon, Orange Bitters, Cointreau, Brulee
Makers Mark, St. Germain, House made Berry syrup, lime
Virgil Kane Ginger Infused Bourbon, St. Germain, Domaine De Canton, Apple Cardamon Syrup, Ginger Ale
Vintage meets Modern
Jack Daniels Tennessee Honey, House made Peach syrup, Ginger ale
Tanqueray, Lime, Simple Syrup
Disaronno, House made Sour Mix, Luxardo
Titos, mild or spicy ginger beer, lime
We carry a robust Bourbon Whiskey selection at Crafted
We carry the best domestics... CRAFT Beer from Small Local Breweries & beyond. Check out our rotating selection on the Untappd App!
We carry a variety of whites, reds as well as sparkling options
Exciting Non Alcoholic options
Check out our rotation fresh handcrafted soda pour overs muddles with fresh fruits and house made syrups
Brewed from the only Southern Native caffeinated tea leaf
From our local boutique coffee roasting company, Dunx
With 20 years of varied experience in hospitality industries, our team is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
Our restaurant is available for private events: parties, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from the best places including local farmers' markets and businesses.